Another zucchini bake. 😁 Quite moist and not too sweet. It was perfect with a big mug of coffee! ❤
- 2 eggs
- 1/2 cup sugar
- 1/2 cup sunflower oil
- 1 teaspoon vanilla extract
- 1 1/4 cup flour
- 1/4 cup unsweetened cocoa powder
- 1/2 teaspoon salt
- 1/2 teaspoon baking soda
- 1/2 teaspoon baking powder
- 100g chocolate of your choice (chopped)
- 1 cup shredded zucchini
Preheat oven to 175 degrees Celsius. Coat a loaf pan with parchment paper.
In a large bowl whisk eggs with sugar, then mix in oil, zucchini and vanilla.
Add flour, cocoa, salt, baking soda, baking powder and chopped chocolate.
Pour batter into prepared loaf pan.
Bake for 40-50 minutes, till an inserted toothpick comes out clean.
Let loaf cool before slicing.
I was looking at this recipe while making it.